Wappa is a special cooking method that involves steaming in a rice steamer. Sushi rice and seafood are fluffy, elegant, and very tasty!
* comes with miso soup and salad
| Salmon Oyako | —————————— | 28 |
| Baked Spicy Crab | —————————— | 25 |
| Anago Sea Eel | —————————— | 24 |
| Salmon Dry Miso | —————————— | 21 |
| Unagi Fresh Water Eel | —————————— | 21 |
| Shirasu Tiny Anchovy | —————————— | 19 |
| House Special | —————————— | 32 |
* comes with miso soup and salad
| House Special | —————————— | 35 |
| Albacore Crispy Onion | —————————— | 24 |
| Spicy Tuna | —————————— | 24 |
| Yellowtail Soy Jalapeno | —————————— | 24 |
| Salmon Dry Miso | —————————— | 24 |
* comes with miso soup and salad
| Sushi Lunch Box | —————————— | 27 |
| Assorted Sushi 8pcs Nigiri |
—————————— | 28 |
| Assorted Rolls 4 kinds, 15 pcs |
—————————— | 30 |
| Edamame | —————————— | 5 |
| Fried Aji Lettuce Cup | —————————— | 7 |
| Fried Oyster Lettuce Cup | —————————— | 7 |
| Shishito Peppers | —————————— | 9 |
| Eggplant Miso | —————————— | 8 – 12 |
| Black Cod Miso Lettuce Cup | —————————— | 9 |
| Crispy Rice w/Spicy Tuna or Baked Crab | —————————— | 18 |
| Uni Oil Yaki | —————————— | 41 |
| Toro Tartare / Uni Sashimi Rice Crostini (2pcs) | —————————— | 42 |
| Sweet Vinegar Cucumber | —————————— | 6 |
| Organic Tomato Ceviche | —————————— | 14 |
| Salmon Skin | —————————— | 16 |
| Sautéed Mix Mushrooms | —————————— | 18 |
| Baby Artichoke | —————————— | 20 |
| Grilled Tiger Shrimp Spicy Lemon | —————————— | 22 |
| Seafood Ceviche | —————————— | 24 |
| Tamago | —————————— | 3 |
| Spanish Mackerel | —————————— | 4 |
| Octopus | —————————— | 4 |
| Smelt Eggs | —————————— | 4 |
| Squid | —————————— | 4.5 |
| Yellow Tail | —————————— | 4.5 |
| Salmon | —————————— | 4.5 |
| Fresh Water Eel | —————————— | 4.5 |
| Albacore | —————————— | 4.5 |
| Scallop | —————————— | 5 |
| Kohada Sardine | —————————— | 5 |
| Halibut | —————————— | 5 |
| Blue Fin Tuna | —————————— | 5 |
| Sea Eel | —————————— | 5 |
| Spot Shrimp | —————————— | 5 |
| Salmon Eggs | —————————— | 6 |
| Golden Eye | —————————— | 7 |
| Shrimp | —————————— | 4 |
| Oh Toro | —————————— | 12 |
| Uni | —————————— | 21 |
| Cucumber | —————————— | 4 /5 |
| Ume Shiso | —————————— | 5 / 6 |
| Oshinko | —————————— | 5 / 6 |
| Avocado | —————————— | 6 / 7 |
| Vegetables | —————————— | 7 / 9 |
| Yellow Tail Scallion | —————————— | 8 / 10 |
| Spicy Tuna | —————————— | 8 / 10 |
| Baked Salmon | —————————— | 8 / 10 |
| Salmon Skin | —————————— | 8 / 11 |
| Shrimp Tempura | —————————— | 8/ 15 |
| Tune | —————————— | 10 / 12 |
| Tuna / Salmon Avocado | —————————— | 9 / 12 |
| Spicy Scallop | —————————— | 10 / 14 |
| Soft Shell Crab | —————————— | – / 16 |
| Black Cod Miso | —————————— | 12 / 15 |
| Baked Spicy Crab | —————————— | 12 / 15 |
| Eel Avocado | —————————— | 12 / 16 |
| California | —————————— | 12 / 16 |
| Negi Toro | —————————— | 24 / 28 |
| Sashimi Jalapeño Koji Sauce (Halibut, Yellow Tail, Salmon, Albacore or Scallop) |
—————————— | 28 |
| Seared Sashimi Carpaccio (Halibut, Salmon or Scallop) |
—————————— | 28 |
| Sashimi Dried Miso (Halibut, Salmon or Scallop) |
—————————— | 28 |
| Albacore Crispy Onion | —————————— | 28 |
| Sashimi Sampler S | —————————— | 30 |
| Sashimi Sampler L | —————————— | 40 |
| Golden Eye Sashimi (Dry Miso, Koji or Carpaccio) |
—————————— | 42 |
| White Corn | —————————— | 9 |
| Soft Shell Crab | —————————— | 12 |
| Tofu Agedashi | —————————— | 13 |
| Mix Vegetables | —————————— | 16 |
| Pink Shrimp Creamy Spicy |
—————————— | 20 |
| Shrimps & Mix Vegetables | —————————— | 21 |
| White Fish Sweet Vinegar | —————————— | 24 |
| Tofu Miso | —————————— | 6 |
| Nameko Miso | —————————— | 6 |
| Mushroom Miso | —————————— | 7 |
| Asari clams Miso or Clear |
—————————— | 7 |
| So-Men Hot or Cold |
—————————— | 10 |
| Juwari Soba Hot or Cold |
—————————— | 12 |
| Inaniwa Udon Hot or Cold |
—————————— | 12 |
| Soy Milk Clam Chowder | —————————— | 16 |
| Uni Crab Chawan Mushi | —————————— | 30 |
| House Special | —————————— | 35 |
| Albacore Crispy Onion | —————————— | 24 |
| Spicy Tuna | —————————— | 24 |
| Yellowtail Soy Jalapeno | —————————— | 24 |
| Salmon Dry Miso | —————————— | 24 |
| Assorted Sushi 8pcs Sushi |
—————————— | 28 |
| Assorted Rolls 4 kinds 15 pcs |
—————————— | 30 |
| Fiji Water | —————————— | (L)10 |
| San Pellegrino | —————————— | (L)10 |
| Coke | —————————— | 3 |
| Diet Coke | —————————— | 2.5 |
| Sprite | —————————— | 3 |
| Ginger Beer | —————————— | 5 |
| Ramune Japanese Soda | —————————— | 4 |
| Pineapple Juice | —————————— | 3 |
| Cranberry Juice | —————————— | 3 |
| RINGO SPARKLING JUICE — Special Promotion on Mar 2022– $5 instead of $7 *First 24 bottles |
—————————— | 7 |
| CABERNET SAUVIGNON HALF BOTTLE (GLASS: $18) |
—————————— | 34 |
| Pinot Noir HALF BOTTLE (GLASS: $16) |
—————————— | 20 |
| Sauvignon Blanc (GLASS: $14) |
—————————— | 52 |
| Chardonnay (GLASS: $14) |
—————————— | 23 |
| MITO NO KAIRAKUEN PLUM WINE GLASS |
—————————— | 21 |
| TAITTINGER BRUT Champange HALF BOTTLE |
—————————— | 57 |
| Kan Nihonkai (JUNMAI GENSHU) (Ultra Dry, Full-Body, Rice forward ) Glass $14 / 300ml $37 /720ml $81 |
| Kunimare (TOKUBETSU JUNMAI) (Refreshing Crispy, Fresh Dry) Glass $17 / 300ml $44 / 720ml $102 |
| Tokyo Kurabito ( JUNMAI GINJO) Full-Body, Softly Spiced Finish Glass $14 / 300ml $37 /720ml $78 |
| Kita no Kirameki (JUNMAI DAI GINJO) (Fruit & Rice Forward, Dry Finish) Glass $24 / 300ml $67/ 720ml $153 |
| Dassai Nigori (Unfiltered) Dry, Creamy Glass $13 / 300ml $22/ 720ml $50 |
| House Sake (KAGA SETSUBAI) LIGHT, SMOOTH FINISH Glass $12 / 300ml $34/ 720ml $69 |
| Hot Sake (KIMPOU SHIZENSHU) (S)180ML $17 / 360ml $32/ 720ml $60 |
